Whole Spice: fennel seeds dominate most of the cooking preparations to bring out the pronounced and refreshing flavours. The seed spice is a must-have in your kitchen owing to the abundant nutritional value it holds.

• Taste Profile: the flavourful, crunchy Saunf has a refreshing aroma and strong flavour.
• Health & Wellness: Chuk De Barik Saunf offer impressive health benefits. Saunf has an excellent amount of dietary fibres that helps to boosts metabolism and is widely used as a remedy for indigestion in traditional medicines.
• Nutritional Facts: fennel seed is considered to have minerals, calcium, vitamin C, magnesium and iron in abundance and thus, has been considered beneficial for the body.

Origin

India is the world’s top producer of Saunf or Fennel Seed. It is an ancient seasonal herb belonging to the same family as cumin, dill, caraway, and anise. The fennel plant is native to the Mediterranean region and with time spread across the Northern, Eastern, and Western hemispheres, specifically in Asia, North America, and Europe.

Flavour Profile

Saunf has an exceptionally rich taste, aroma, and strong flavour. It has a sweet and grassy taste.

Cooking Uses

The sweet bold flavour of Saunf makes it a preferred choice as a mouth freshener, chewed raw or roasted after meals. The sweet-smelling spice is used to flavour bakery products tea, pickles, and chutneys. It also finds its place in spice blends like Panch Puran and in the tempering for curries.

Chukde Advantages

• Chukde Barik Saunf is the sweetest Saunf grown in Lucknow, which is superior in quality to other crops.
• Chukde Barik Saunf is processed through a stringent 5-Stage Cleaning Process to make sure that the safest and the tastiest seeds reach your kitchen shelf. 
• All our Spices pass through ETO Sterilization before being packaged and sold.