Get 100% authentic royal taste all the way from Afghanistan to the Indian kitchens with Chukde Shah Jeera.

Origin

Shah Jeera or Caraway Seeds are also known as the Royal Cumin Seeds or Black Cumin Seeds due to the similarity in looks to Cumin Seeds. But these seeds are usually darker and sweeter compared to Cumin Seeds. Native to Western Asia, Europe, and Northern Africa these seeds are crescent-shaped and long.

Flavour Profile

Unlike Sabut Jeera, Shah Jeera has a sweeter flavour with nuttiness and a hint of anise.

Cooking Uses

Shah Jeera is extensively used in Indian cooking for the preparation of various masalas, curries, and tandoori dishes. It also finds its place among various spice blends such as Garam Masala, Chole Masala, and Biryani Masala. It is a very important ingredient for Royal dishes, Biryani and Pulao. For a rich nutty flavor, it's advised to toast the seeds before using them.

Chukde Advantages

• Chukde Shah Jeera is imported from Afghanistan which is of high-quality and good for consumption.
• All our Spices pass through ETO Sterilization before being packaged and sold.